Read more about the article Vaga Coordenador Contábil E Fiscal
Pavel Job Vacancies - Open Scenario

Accounting and Tax Coordinator Vacancy

Accounting and Tax Coordinator Vacancy - Perform activities inherent to the company's accounting area; Coordinate the company's accounting closing; Prepare and interpret tax research; Carry out analysis of the registration of fixed assets and their respective depreciation; Analyze and validate Sped ECF, ECD and other ancillary obligations; Analyze and validate the calculation of direct and indirect taxes;

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Read more about the article Vaga Motorista – RJ
Pavel Job Vacancies - Open Scenario

Driver Vacancy – RJ

Driver Vacancy - RJ - Solid knowledge of automatic vehicles is required, basic knowledge of vehicle maintenance, assembly and disassembly of electronics, good knowledge of smartphones and laptops and customer service. Availability to travel all over Brazil. Report results in real time. Ability to work under pressure.

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Read more about the article Vaga Motorista Veículo – RJ
Pavel Job Vacancies - Open Scenario

Vehicle Driver Vacancy – RJ

Vehicle Driver Vacancy - RJ - We are currently looking for drivers who have their own vehicle to work with deliveries. The candidate will be responsible for ensuring delivery of merchandise to pre-determined customers on specific routes, reviewing orders prior to delivery, loading and distributing to our customers. We will provide training to the right person who can demonstrate motivation and a willingness to learn. If you are interested in taking on a new challenge at a growing company, we encourage you to register today.

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Read more about the article VAGA MEIO OFICIAL COZINHA 
Pavel Job Vacancies - Open Scenario

OFFICIAL KITCHEN VACANCY 

OFFICIAL MEDIUM KITCHEN vacancy - Preparation of different meals such as diets. Prepare food in the boilers and assist the cook and kitchen leader with more elaborate preparations. Distribution of preparations for transported meals such as rice, beans and other preparations. Assist with cutting meat with the cooks. Support in the preparation of seasonings for meat and other preparations that are necessary for the good work of the kitchen. Organization of the entire production area. Assist in preparing and making desserts. Responsible for preparing garnishes. Prepare the entire menu for reduced quantities such as supper

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